Mixed Beans Daal Makhani

Mixed Bean Dal Makhani is a rich, creamy dish made with black lentils, kidney beans, and a variety of other beans, slow-cooked with aromatic spices, butter, and cream. This North Indian classic is perfect for special occasions and everyday indulgence, offering a comforting and flavorful experience.

Each box 650gms serves two as mains

This curry first originated from Punjab, is a nutritious dish rich in protein and fiber. It revolutionized traditional lentil recipes with the addition of optional cream and butter. This dish symbolizes the rich culinary heritage of North India.