Bhindi Capsicum Masala is a popular North Indian dish that combines the earthy flavors of okra (bhindi) and the vibrant crunch of bell peppers (capsicum). This dish has its roots in traditional Indian cuisine, where it has been enjoyed for generations as a staple in many households.
Contains cashew nuts (tree nuts). Some may be sensitive to spices like chili and turmeric. Naturally gluten-free and vegan unless customized.